Ini Mysterium, Anggur yang Tersimpan 10 Tahun di Bawah Laut
Read the whole story on the link: https://www.cnbcindonesia.com/lifestyle/20180928110536-34-35168/ini-mysterium-anggur-yang-tersimpan-10-tahun-di-bawah-laut
Read the whole story on the link: https://www.cnbcindonesia.com/lifestyle/20180928110536-34-35168/ini-mysterium-anggur-yang-tersimpan-10-tahun-di-bawah-laut
Our underwater wine cellars were featured in a recent Forbes article.You may read the full story here
Lonely planet has written about the first underwater winery in Croatia. The story of our beginnings, how we strongly believe in success and how we make a unique gift. Read more: https://www.lonelyplanet.com/news/2017/04/07/croatia-underwater-winery-open-visitors/.html
Sure, walking among grapevines, admiring stacked oak barrels, and touring wine-making facilities is cool, but how about a scuba-diving tour to a wine cellar that’s at least 45 feet under the sea? You may read the full story hear
The Croatian vintner Ivo Šegović stores his wine at the bottom of the Adriatic Sea instead of in cellars. The bottles are placed in amphorae under the sea for one to two years. They are a perfect holiday souvenir.
Ivo Segovic memeriksa botol tanah liat berisi wine di dasar laut dekat Zuljana, Kroasia, Selasa, 25 September 2018. Pemilik bar di wilayah Drace, Kroasia, Ivo Segovic bersama rekannya Edi Bajurin, memiliki ide untuk menciptakan rasa wine yang unik dengan menyimpan botol wine di dasar laut selama bertahun-tahun sebelum dijual. REUTERS/Antonio BronicRead the whole story on…
Robert Makowicz about Edivo Winery. You may read the full story hear
Janjina 62, 20246 Janjina
Pelješac peninsula
Croatia – Hrvatska
Drače 18, 20246 Drače
Pelješac peninsula
Croatia – Hrvatska
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