Dubrovnik Eats

Sure, walking among grapevines, admiring stacked oak barrels, and touring wine-making facilities is cool, but how about a scuba-diving tour to a wine cellar that’s at least 45 feet under the sea? You may read the full story hear

Edivo offers wine tastings of excellent wine while getting familiar with the production process of our undersea wine Navis Mysterium. Edivo Wine Bar is situated at Drače, the peninsula of Pelješac, between Ston and Orebić, a one hour drive from Dubrovnik. You may read the full story hear

An experiment by two Croatian bar owners who decided to store their wine beneath the waves of the Adriatic Sea is set to go interactive as they invite guests to dive for their drink. Ivo Segovic, a wine producer on the Peljesac peninsula in southern Croatia, and his partner Edi Bajurin placed their first bottles…

Ivo Segovic, a wine producer on the Peljesac peninsula in southern Croatia, and his partner Edi Bajurin placed their first bottles of red wine 20 meters below the sea surface in 2009 to see what would happen. From next year they plan to offer guests the chance to dive alongside winery staff to select a…

Navis Mysterium – уникатни амфори полни со вино потопени во Јадранското море Еди Бајурин од Дубровник прави уникатни сувенири – Navis Mysterium, амфора полна со вино. Бајурин ги потопува амфорите со шише вино во Јадранското море, кои потоа се претвораат во оригинален производ. Read more on the link: http://bi.mk/navis-mysterium-unikatni-amfori-polni-so-vino-potopeni-vo-jadranskoto-more/

A Land of Stories (about Edivo pages 98-100) You may read the full story hear